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Thank Nancy Silverton for giving us some major cred with the intractable New York crowd. She not only managed to woo the robust Mario Batali—who famously said he would never open a place in L.A—but she also makes a mean pizza margherita, not to mention delicious ricotta-stuffed squash blossoms, chicken liver bruschetta and butterscotch budino. Pizzeria Mozza started as a mere adjunct to the main restaurant, Osteria Mozza, but even before the Osteria opened, the pizzeria seized a place on the A-List. Now, if we can only get in to the sardine-cramped space...
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Not only this place is too small for the number of seats it has, the food and service are absolutely horrible! First of all, all 3 of the pizzas I ordered came somewhat burnt. One of the pizza was highly recommended by the waitress who said this one has cheese, but the pizza came with only few shreds of it! Salad tasted gross! And the hostess and waiters and waitress were unfriendly, no smiles, and just plain rude. The only nice person was a mustached bus-boy who had no problem getting some water for us while we waited over 20 minutes for someone to finally take our order. For pizzas cost $9-$15, CPK has much better tastes, variety, and convenient locations. Please don't be fooled by some so-called food critics!
I think NYers don't understand LA pizza. It's much more flavorful here. Mozza has some outstanding pizzas. I just wish it wasn't so hard to get in there. I also like their wine list and the size of the glass they give you.
I took friends and family to dinner here last week and they are still calling me to tell me what a wonderful time they had eating the most delicious food. Great LA croud and the service is the best. Yum to the max.

Oh my gosh this place is too cute. Its kinda small and very Italian rustic looking. Obviously they specialize in pizza, and have a TON on the menu, but...

A birthday + Italian food lovin' husband + Mario Batali lovin' husband (the same husband...not a 2nd one) + bread lovin' me = Birthday Dinner at Pizzeria...

Sometimes when people hype up a movie too much, I end up being disappointed. This was kind of the case with Pizzeria Mozza in the sense that I expected the...
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