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Lucques
General Information
- Hours:
- Lunch: Tues.-Sat. noon-2:30 p.m. Dinner: Mon.-Tues. 6 p.m.-10 p.m., Wed.-Sat. 6 p.m.-11 p.m., Sun. 5 p.m.-10 p.m.
- Cuisine:
- Mediterranean and French
- Meals Served:
- Lunch and Dinner
- Price Range:
- $$$$$ ($31 & up)
- Reservations:
- Recommended
- Dress Code:
- Casual Chic
- Alcohol:
- Full Bar
Description
Tucked into a converted carriage house, Lucques is a restaurant with a menu that reads like a love letter. Wild mushroom lasagna with sugar snaps, green garlic, parmesan and pea tendrils, grilled pancetta-wrapped wild salmon with black rice, garlic scapes and local rhubarb, and huckleberry beignets with elderflower sabayon and kumquat soda compete for the hearts of blissed-out foodies. Chef Suzanne Goin’s favorite French olives—the plump green Lucques variety—kick off each meal along with salty almonds and fresh La Brea Bakery bread. Exposed brick, high rafters, a wood-burning fireplace and a tree-dotted patio wrapped in white canvas create a clean, airy backdrop for the colorful, well-presented dishes.
Reviews from 
(3)
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Posted by Chad T. on
Came here for Sunday supper on the recommendation of some LA foodies. I thought the $45 prix fixe was a good deal for an excellent, hearty meal. Starting...
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Posted by danny m. on
I guess I'm just not as big a french food fan as i thought i was. Four of us came to lucques hoping to savor a great evening, and all we got was a way too...
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Posted by Tamara R. on
Cucumber cocktails by the fireside on a rainy January night. Heaven. The bartender was very cool to step over to us to give us more information on the...
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- Atmosphere & Personality:
- Upscale and Cozy
- Features:
- Catering
- Facilities:
- Fireplace
- Worth Noting:
- The weekly "Sunday Supper" prix-fixe menu includes three courses for $45
- Payment Methods:
- American Express, Mastercard, and Visa
- Outdoor Seating:
- Yes
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